Hass Avocado
Technical Specification

Hass Avocado

Persea americana

Casma, Ancash — PerúYear-round · Peak SW 06 – SW 36

Counter-seasonal Peruvian supply keeps retail and foodservice programs stocked year-round. Vertically integrated from field through packinghouse to reefer container, with traceability at every stage.

Product Data

Technical Specifications

Product Characteristics
Varieties
Hass · Fuerte · Nabal
Type
Conventional
Dry Matter
≥ 22%
Size Range
12 – 30
Flesh Colour
Pale yellow-green
Export Window
Year-round
Packaging
Standard carton
4.0 kg
Jumbo tray
10.0 kg
Pallet config
264 × 4 kg cartons *
Gross pallet wt.
≈ 1200 kg *
Labelling
Customer brand available
Cold Chain
Dispatch temp.
5 – 7 °C (green mature)
Storage temp.
2 – 4 °C (ripe-to-sell)
Relative humidity
90 – 95%
Shelf life
4 – 6 weeks from dispatch
Pre-cooling
Forced-air cooling
Export & Logistics

Logistics Profile

Port of Origin

Callao · Paita

Incoterms

FOBCFRCIFDAP

Target Markets

EU · USA · Canada · UK · Asia · Middle East

Typical Transit Times

DestinationTransit
Rotterdam / Antwerp (EU)18 – 22 days
New York / Philadelphia (USA East)10 – 14 days
Los Angeles (USA West)7 – 10 days
Shanghai / Hong Kong (Asia)30 – 35 days
Seasonal Availability

Year-round · Peak SW 06 – SW 36

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Quality & Compliance
GlobalGAPHACCPSENASASMETA

* Values marked * are indicative. Contact our commercial team for confirmed pallet configurations and current program specifications.

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